turkish bread
preston valley olive oil & hackersley dukkha

mustard soup

roast quail and prosciutto
creamy tarragon sauce
 beetroot, baby carrot, red cabbage and mushroom

pork belly and pork fillet
orange and star anise sauce
fennel and potato bake

caramelized pear tart
apple purée and wattle seed crumble

The hackersley menu is changed approximately every 4 weeks,
and is usually $48 for the 5-course set menu
For upcoming events, please leave email address at the bar
open friday-sunday 10am-4pm or by appointment
phone 9728 3033 or email hackersley@westnet.com.au

               

~ yahava coffee ~
roasted in margaret river & freshly ground

affogato espresso coffee, homemade vanilla bean ice-cream and biscotti 5.5
all coffees:cappuccino, latte, long macchiato, flat white,
long black, espresso, short macchiato, mocha 3.5
all teas: black, herbal, iced tea 3.5
hot chocolate & marshmallows 3.5
soft drinks and fruit juice 3.5
iced coffee or chocolate with ice-cream 5.5